Can I sell homemade frozen food?
A new law in California allows home cooks to prepare and sell meals out of their personal digs as of January 1. … The new law builds on the 2012 California Homemade Food Act, which allows people to sell prepared low-risk foods created at home like jams or frozen food.
How do you manufacture frozen food?
By and large, the freezing process involves three stages; pre-treatment, freezing, and frozen storage. Depending on the foods being frozen, the pre-treatment may involve processes such as blanching, heat treatments, dipping treatments, and cryoprotection, among others.
How can I legally sell my homemade food?
Follow Cottage Food Laws in your state.
- You must have proper storage for all food and ingredients (cold or dry).
- No pets in the kitchen.
- You have to get zoning clearance and all necessary permits from your local government.
- You must have a kitchen inspection at least once a year (performed by the health department).